10 Japanese Cold Noodle Recipes That Will Keep You Cool All Summer
When the summer heat hits, first thing you crave is probably something cool, refreshing, and effortless to enjoy. That’s where Japanese cold noodles come in! These chilled dishes are the perfect antidote to sweltering days, offering light yet satisfying meals that require minimal cooking. 1. Hiyashi Tantanmen A summer twist on classic tantanmen, this cold […]
17 Japanese Tempura Recipes That Go Beyond Vegetables And Shrimp
Crisp, light batter encasing tender seafood and vegetables—tempura ranks among Japan’s most iconic dishes. However, did you know that it actually has its roots in Portugal? In the 16th century, Portuguese traders introduced Peixinhos da Horta, bringing deep-frying techniques to a culture that had never before cooked that way. Over centuries, Japanese chefs transformed this […]
Homemade Kuromitsu (Japanese Brown Sugar Syrup)
What is Kuromitsu? Kuromitsu (黒蜜) is a Japanese sugar syrup that when translated directly, means “black honey”. It is made with “kokuto” (黒糖), an unrefined dark brown sugar and specialty product of Okinawa and Kagoshima prefecture. Kokuto (also known as kurozato or “black sugar”) is made purely from the extracted juices of sugarcane, which is […]
15 Date Night Japanese Dinner Ideas Perfect for Two on Valentine’s Day
How do you like to celebrate Valentine’s Day? Maybe you make a homemade dinner course and enjoy it with your significant other. In this roundup, I’ll share recipes for appetizers, main dishes, and desserts that are perfect for a Japanese-themed date night on Valentine’s Day. Appetizers 1. Crispy Pork Gyoza Featured Comment: “These were so […]
10+ Cozy Japanese Nabe Hotpot Recipes To Keep You Warm This Winter
Winter and Japanese hotpot dishes go hand in hand. These one-pot wonders, known as nabe, are the ultimate comfort food combining fresh vegetables, tender meats, and flavorful broths. Not only are they incredibly easy to prepare, but they’re also perfect for gathering around the table with family and friends. 1. Chanko Nabe (Sumo Stew) Get […]
Easy Japanese Style Curry Hotpot Using Curry Powder
How I Developed This Recipe Curry rice might be the most well-known Japanese curry dish, but Japan has come up with a bunch of new and creative takes on this popular comfort food. One of these is curry nabe (hot pot), which takes the regular curry flavor and turns it into a hearty, communal dish. […]
15 Japanese Silky Smooth Egg Recipes That Never Get Rubbery
Eggs are probably some of the most versatile and popular ingredients out there and Japan boasts a whole variety of delicious egg dishes for any occasion. In this roundup, I’ll share 15 delicious egg dishes that Japan has to offer! 1. Dashimaki Tamago Featured Comment: “This is amazing! Have been making these for sushi and […]
Kasu Jiru (Japanese Winter Sake Lees Soup)
What is Kasu Jiru? Kasu Jiru (粕汁) is a historical dish from Hyogo Prefecture, a region known for its sake production. It’s a hearty soup made with sake lees—that’s the leftover rice from the sake brewing process—and root vegetables like daikon, carrot, and burdock root. Fish is the traditional protein of choice, but this recipe […]
10+ Japanese New Year Recipes to Begin a Fresh Chapter
In Japan, New Year’s is the most popular holiday, and food plays a big role in the festivities. Families have been passing down special recipes for generations, and each dish has its own meaning and is thought to bring good luck. In this roundup, I’ve gathered some delicious Japanese New Year recipes that you can […]
10 Japanese Inspired Holiday Recipes Perfect for Christmas Entertaining
Christmas in Japan has some pretty unique traditions which might surprise you. While families in Western countries get together to eat roast dinner, Japanese families often celebrate with a KFC Christmas bucket — a beloved custom that’s become a national phenomenon. Light and airy Christmas sponge cake has become the signature dessert, and December 24th […]