Easy Mushroom Bourguignon | Myriad Recipes
This Easy Mushroom Bourguignon recipe is a winter warmer. It’s simple to make, super comforting, and such a crowd-pleaser on a cold day (it also just happens to be suitable for vegetarian, vegan, and plant-based diets). This is such a nostalgic recipe for me because I grew up in the South of France, so I […]
Pithivier Recipe | Myriad Recipes
This Pithivier recipe is an incredible centrepiece for your festive table. With large discs of buttery pastry wrapped around a delicious chicken fillingit’s bound to impress your friends and family! The chicken filling is inspired by a family recipe for Sand; shredded chicken in a sweet and spicy sauce cooked with bell peppers, kidney beansand […]
Christmas Lasagna | Myriad Recipes
This delicious Christmas Lasagna is a total crowd-pleaser around the festive season. We’ve got a sage, bacon and sausage ragu with a simple béchamel sauce to make it extra creamy, topped with mozzarella and parmesan and baked to perfection. My friends and family absolutely love it, I hope you do too! This recipe is comforting […]
Quick Tuna Melt Recipe | Myriad Recipes
This quick Tuna Melt Sandwich Recipe saves you so much time and tastes delicious. Instead of preparing the tuna fillingthen assembling the sandwich and frying it, we’re preparing the tuna filling while the bread and cheese are frying (I don’t know why more people don’t do this as it’s such a great time-saving hack!!). The […]
Quick Shirataki Noodles Recipe | Myriad Recipes
This quick Shirataki Noodles Recipe is simple and delicious. It’s super healthy with lots of vegetables and an easy sauce. I think you’re going to love it! This shirataki noodle recipe is perfect for if you’re wanting a low calorie dinner. The noodles are bouncy and there are plenty of vegetables that result in a […]
Spicy Peanut Butter Ragu | Myriad Recipes
If Italy and Indonesia had a food baby, this spicy peanut butter ragu would be the result. It’s a gorgeously spiced meat sauce that I’ve served up with jasmine ricea jammy eggand topped with spring onions and sesame seeds. I really hope you love it! I was really struggling to come up with a name […]
Creamy Sun-dried Tomato Pasta | Myriad Recipes
This Creamy Sun-Dried Tomato Pasta is a quick and easy mid-week dinner option that blends sun-dried tomato with stock to make a rich paste. We then combine this with parmesana couple of spicesand cook the spaghetti in the pan so there’s minimal washing up. It’s one of my favourite creamy pastas to make, I really […]
55 Easy Fall Recipes | Myriad Recipes
These are 55 Easy Fall Recipes that are simple to make, taste delicious, and are super comforting! In this post, I’m sharing my favorite fall pasta recipes, fall soup recipes, vegan fall recipes, fall casserole recipes, one pot fall recipes and so much more! I really hope you love them! Fall is one of my […]
Easy Miso Corn Noodles | Myriad Recipes
These easy Miso Corn Noodles take less than 15 minutes to make and are so delicious. We fry off onion, corn, garlicand miso paste in a pan, then blend everything together with chicken or vegetable stock to make the sauce. It’s a speedy dinner perfect for when you’ve got no time! I hope you love […]
Gochujang Pork Steamed Bun | Myriad Recipes
If you’re looking for an addictively delicious, simple, and straightforward dumpling recipe, you’re going to love my fluffy Gochujang Pork Steamed Bun. The filling is made up of a spicy ground pork, scallions, Gochujang, garlicand a few more pantry staples. For the dough, you only need two ingredients! I hope you love it! I feel […]