Tag: Pourquoi

Les gens n’en reviennent pas quand ils apprennent pourquoi le chorizo est rouge en réalité

Everyone believes to know the reason for their flamboyant color … and yet the truth will surprise you. Chorizo hides a well -spicy little secret. The chorizo as an aperitif is one of the essentials of Charcuterie plates. We love it for its texture, its taste and also its bright red color. But do you […]

Sandwichs, salades, gâteaux… Pourquoi tout est si cher sur les aires d’autoroute ?

The thumb meals offered by the motorway areas are used to saving the endless car trips in summer. A practicality which however has a sacred cost. But why? Between the suitcases, the full of gasoline and the stress of forgetting something, it regularly arrives at vacationers not not anticipate The meal they will consume during […]

Voici pourquoi vous devriez consommer plus souvent du curcuma

We explain to you what health benefits to consume turmeric more regularly and how to integrate it into your habits. Spices are real treasures. There is no need to immerse yourself in the universe of Frank Herbert to be convinced. For centuries, the spice trade helped shape trade And relations between the different countries of […]

Pourquoi tout le monde congèle ses tomates en ce moment en juillet (et vous devriez aussi vous y mettre)

The month of July is the perfect month to take full advantage of the tomato season. Find out why freezing your tomatoes during this summer month is highly recommended. The tomato period is Officially open And you can revel in a thousand and one summer, fresh and lower cost. Do you have a desire for […]

Voici pourquoi vous devriez absolument garder vos coquilles d’œufs, elles vont faire des miracles

You thought it was a simple waste, but it is actually a very useful ingredient for the maintenance of dishes and the house! When we think at eggshellswe often imagine that they have only one destination: the trash can. And yet it would be a serious mistake! Under their kitchen waste looks, these shells actually […]

on n’y pense jamais, mais on devrait mettre de l’huile dessus et voici pourquoi

In the kitchen, we are increasingly favoring wooden utensils. However, we recommend that you oil them regularly, for a very specific reason. It has been several years now that specialists recommend Choose wooden utensils In the kitchen, rather than plastic. So, Wood represents the safest alternative in the kitchen. On the other hand, so that […]

Les gens n’en reviennent pas quand on leur explique pourquoi leur langue pique après avoir mangé de l’ananas

Why does pineapple peel the tongue? Behind this strange feeling hides a surprising phenomenon that few people suspect. You have probably already felt this strange feeling By tasting a piece of pineapple: a tingling tongue, a slight unpleasant feeling, sometimes even accompanied by irritation. This phenomenon intrigues or annoys, but it has a very precise […]

Pourquoi les caisses automatiques des supermarchés pourraient disparaître définitivement ces prochaines années

Are the automatic funds, supposed to revolutionize supermarkets, show their limits? Some brands meet their strategy. They were supposed to revolutionize thestore experiencestreamline the checkouts and reduce the waiting time. However, after having invested mass distribution massively, the Automatic boxes could well experience a serious setback. Some brands would even consider Machine. But why such […]

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