Voici le type de biscuits à utiliser pour réaliser un bon cheesecake selon Christophe Michalak
The return of spring makes you want to concoct refreshing pastries? Christophe Michalak shares the type of cookie that he always adds in his cheesecakes. Christophe Michalak is the specialist who must be called in matters of pastry. Fortunately, the chef does not hesitate to regularly share his knowledge and secrets to obtain delicious delicacies. […]