We present to you all the information associated with the recall of ground beef whose consumption should be prohibited.
The meat consumption in France is experiencing a slight decline. There are many factors to consider in this equation. This particularly impacts the beef sector whose meat is increasingly perceived as a luxurybut also subject to other considerations.
The beef is in fact more and more expensive. Households preferentially turn to pork, but especially poultry, which is more accessible. Furthermore, sheep production is singled out for its environmental impact and red meat is not on the rise when it comes to health.
The ground beef nevertheless manages to do well by being notably cheaper than other cuts of meat. Furthermore, its versatility is appreciated in many recipes. If you recently purchased ground beef in short circuit or in grocery storeit is important to remain cautious. A rappel national is indeed underway.
What beef is affected by this recall?
The site Consumption reminder has published an information sheet which brings together the official elements allowing you to quickly identify the batch of product whose use should be avoided. This is about ground beef distributed nationally by WILD MEATS. The sale took place from 11/12/2025 to 19/12/2025.
This recall does not concern large stores, but rather local shops, delicatessens, butchers and other spaces short circuit salesnamely: Lesage, Epicure, ETS Lucien as well as Boucherie Nivernaise. Ground beef was marketed there in different formats :
- tray of 2 tartars
- 2 kg tray
- tray of 10 minced steaks
The batch of minced meat targeted by this recall carries the number 61-534502. The expiration date for this product is set (for all packaging) at 19/12/2025. If you have purchased some and possibly frozen it, you should not not use it. If this is already the case, it is worth paying attention to your health.
What are the risks?
Analyzes carried out on this batch of ground beef revealed a bacterial contamination. The presence of strains of Listeria monocytogenes can thus cause toxic infections if the meat is consumed. There incubation time of the disease which can go up to 8 weeksyou must remain vigilant and watch for the appearance of certain symptoms.
The listeriosis manifests itself by the triggering of a sudden intense fever. The latter can be accompanied by headache as well as body aches. The most vulnerable people can be victims of more severe forms. In all cases, any suspicious symptom should prompt you to consult a doctor quickly.
It is recommended to carry out the destruction of this product and get closer to the place of purchase as quickly as possible in order to know the terms of a possible refund.
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