10+ Cozy Japanese Nabe Hotpot Recipes To Keep You Warm This Winter
Winter and Japanese hotpot dishes go hand in hand. These one-pot wonders, known as nabe, are the ultimate comfort food combining fresh vegetables, tender meats, and flavorful broths. Not only are they incredibly easy to prepare, but they’re also perfect for gathering around the table with family and friends. 1. Chanko Nabe (Sumo Stew) Get […]
Kasu Jiru (Japanese Winter Sake Lees Soup)
What is Kasu Jiru? Kasu Jiru (粕汁) is a historical dish from Hyogo Prefecture, a region known for its sake production. It’s a hearty soup made with sake lees—that’s the leftover rice from the sake brewing process—and root vegetables like daikon, carrot, and burdock root. Fish is the traditional protein of choice, but this recipe […]