Savez-vous faire la différence entre les “poissons bleus” et les autres ? Cette poissonnière vous explique tout
We reveal some tips from a professional for identifying blue fish and making the right choices for your meals! The fish are a source of high quality protein which we tend to neglect too much. We often give priority to meat, although it is less interesting on the one hand. nutritional point of view. According […]
savez-vous réellement de quoi se compose ce produit ?
Three farmer brothers from the department of Eure-et-Loir invented a surprising recipe. This is called “hen sausage”. But what is this product? THE three brothers who work together on their exploitation of La Croix-du-Perche, in Eure-et-Loir, invented a food product amazing. This is an invention which was born out of a will, on the part […]