We share with you the elements necessary for the identification of scallops whose consumption is harmful to your health.
THE Scallops are real stars Among the shells. These bivalves have a prestigious reputation due to their Exceptional taste qualities. Prepared with respect and attention, the scallops offer a real feeling of candy and fondant, accompanied by a delicate iodine flavor.
Saint-Jacques produced in France are subject to quotas and Fishing periods aimed at preserve stocks. The marked interest of customers for this product, however, induced theArrival on the market Many other shells from the same family from other geographic areas and employing the same name.
THE True Saint-Jacqueslike those caught in Normandy, however guarantee a much superior quality and a more marked respect for the environment. However, as for all seafood, a prudence should be preserved concerning some contaminations. This is the case here with a rappel national.
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What are the scallops targeted by this procedure?
The site CONSO REMINDER has published a descriptive sheet allowing consumers to verify all the information available concerning Scallops distributed at thenational scale by the company Edb Marée. These shells were sold in various points of sale Since 02/24/2025 (until their withdrawal).
All brands of Large and medium -sized surfaces are potentially affected by this recall procedure. The Saint-Jacques were marketed there loose in fish rays without any information than their origin since it is Saint-Jacques de Normandie.
These scallops unfit for consumption correspond to the number of lot 5055CSJ3614ME3S. No GTIN code is provided since the product has been distributed in many brands. For conservation, it corresponds to Recommendations in force for this type of Fresh seafood.
What are the risks?
Of the measures made on these scallops show cadmium rate greater than those authorized by the regulations in force. Cadmium is one of the heavy metals that can be found in different foods, including seafood, due to continuous pollution.
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L’prolonged exposure heavy metals can have harmful consequences for human health. This can result in alteration of the kidneys, but also bone fragility. Cadmium is identified as a component carcinogen, mutagen et reprotoxic.
It is therefore recommended to Do not consume these sardines and destroy them. Consumers concerned can also Report these fish at the place of sale, before Monday April 14, 2025in order to obtain a possible compensation. More information may be requested by contacting the 0231703535.
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