Do you want to be surprised by a chocolate and daring snack? This original and tasty duo is to fall backwards!
Everyone has their Madeleine de Proust. When some let themselves be transported by the memory of Madeleines homemade, flavored with vanilla or lemon, others melt for the fluffy pancakes of their grandmother or for A great classic of express snacks (but delicious).
A piece of bread, a few squares of chocolate and here is a happy child! Camille, alias @Les_tips_de_cam on Instagram, offers us revisit this timeless combo By adding a touch of originality.
Our adult palaces will be happy to be seduced by A variant of bread-chocolatewhere olive oil and fleur de sel enhance the ganache. Odd ? Leave him his chance before judging. This marriage of flavors may well surprise you.
Grilled bread recipe, chocolate ganache, olive oil and fleur de sel
Ingredients
- 200 g of chocolate
- 200 g of liquid cream (30 %)
- 30 g butter
- Fleur de sel
- Olive oil
Preparation :
Heat the cream in a saucepan until boiling. Meanwhile, cut the chocolate into small squares. Pour the hot cream on the chocolate, let stand for 3 minutes, then mix gently until you get a smooth ganache.
Add the butter in pieces and a pinch of fleur de sel. Stir so that the ganache is shiny and creamy. Spread it on a large dish in a uniform layer. Then place it in the refrigerator For at least an hour to firm up.
Grill the bread slices in the pan with a drizzle of olive oil until golden and slightly crisp. Once the ganache is well taken, take it out of the refrigerator. Pass a spoon under hot water, dry it thoroughly, then take a portion. Place it on the slices of toast, sprinkle with a drizzle of olive oil and sprinkle with a pinch of fleur de sel. Serve immediately and enjoy!
Note that this ganache can also serve as a garnish for Tartlet funds. For a dessert that will really impress your guests, place it generously on mini-tarts and finish with a few chocolate shards.
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A great lover of well -raised cheeses and dishes, I put my pen in the service of my (many) culinary favorites. Gourmet recipes, product discoveries, cooking tips, …
