Author: akram Lofino

16 Italian Dinner Recipes That Go Beyond Spaghetti and Meatballs

Tired of the same old spaghetti and meatballs routine? Italian cuisine is so much more than that! Get ready to expand your culinary horizons with these 16 Italian dinner recipes that go beyond the classics. From a ravioli appetizer to creamy pastas, this collection brings a taste of Italy to your dinner table. These recipes […]

Wafu Roast Beef (Japanese Style Roast Beef with Homemade Sauce)

Have you ever had Japanese-style roast beef? I’ve lived in England, the birthplace of roast beef, for several years, and I can tell you the Japanese version is an entirely different thing. I’m thrilled to share this recipe with you today, especially since I recently found out that my local supermarket is selling Japanese beef […]

Savory Vegan Oatmeal  – Veggie World Recipes

Jump to Recipe This recipe for Savory Vegan Oatmeal features tender oats simmered to perfection with fresh garlic, spinach, and cherry tomatoes. They’re finished off with fresh avocado, vegan feta, and chili oil for extra goodness! These savory oats are a fantastic change of pace from the traditional sweet way of eating oatmeal. If you’ve […]

French Dip Sandwich with Red Onion Jam the very best homemade recipe!

The keys to this incredible French Dip Sandwich are the slowly oven simmered, rich beef broth made from roasted bones, thinly sliced steak & red onion jam. French Dip Sandwich with red onion jam. Originally published October 2010. I am a collector of bones. At any given time, a peek inside my freezer will find […]

Easy Salmon Loaf Recipe | Myriad Recipes

This easy Salmon Loaf recipe takes less than 5 minutes to prepare and just over 40 minutes to bake. It’s inspired by mediterranean flavours and ingredients making it a fresh, moist, and comforting fish dish. We’re using canned salmon, breadcrumbs, egg, lemon, feta, tomatoesand a handful of other ingredients. One of the most important things […]

Oma’s Thüringer Klösse – Potato Dumplings Made Raw Grated Potatoes

Thuringian dumplings are THE traditional potato dumpling made from grated raw potatoes, just like the ones I grew up with. These were the ones we had almost every Sunday. Their preparation was actually a family affair. My sister and I would peel the potatoes and help Mutti grate them. Papa would squeeze them out. And […]

Carrot Ginger Soup (My Favourite Recipe)

This is my favourite Carrot Ginger Soup because it’s healthytasty, and fiery. We’re using carrots, sweet potato, ginger, garlic, coconut milkand a handful of other ingredients to make this fantastic gut-loving soup. So if you’re feeling under the weather or you’re looking to boost your immune systemthis carrot and ginger soup recipe is for you! […]

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